
THE BREAKFAST SHOW – MONDAY FEBRUARY 11, 2008
Martha kicks off Romance Week with today’s Breakfast Show, full of recipes that your sweetheart — and our pajama-clad audience — will love. First, New Orleans restaurateurs Ti Adelaide Martin and Lally Brennan (Commander’s Palace) prepare brandy milk punch and brandy alexander, two indulgent cocktails perfect for a special breakfast. Then, Riad Nasr and Lee Hanson, cochefs of the star-studded Manhattan eatery Balthazar, return to show you how to make brioche French toast, the ultimate breakfast in bed for Valentine’s Day. Plus, chef Josh Eden of New York City restaurant Shorty’s 32 reveals his recipe for classic eggs benedict. And, chef Neil Kleinberg of the Clinton Street Baking Company teaches you his signature recipe for perfect buttermilk biscuits. Don’t miss this fun hour full of delicious ways to rise and shine.




























