Sep 282008
On the show the two are accompanied by award winning cookbook author and NY Times food writer Mark Bittman and Spanish actress Claudia Bassols on a four month road trip through Spain (via a posh armada of Mercedes). Each episode has the foursome exploring the culture, meeting the people, and stylishly eating through a different region of the country.
You can check out a preview clip from the show and all the details below:
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